Pub Chef

Job Reference No. 7123
Permanent / Temporary Temporary / Permanent
Salary / Rate of Pay £12 to £13 per hour
Location Fleet, Hampshire
Sector Catering
Days / Hours Thursday to Sunday / 12:00-22:00

Job Description

Our Client is an award-winning pub near Fleet, offering seasonal menus and daily specials. It is a blend of both modern design and traditional country pub, they boast a friendly and welcoming atmosphere. They are looking for an additional chef to join their passionate kitchen team to help cook to order.

The perfect candidate will have a Chef qualification/experience as well as food hygiene and allergen awareness training. A dedication to producing fresh and healthy meals from the set menu’s and working closely with the rest of the staff team.

 

Responsibilities include:

·       Prepare, cook and plate hot and cold meals by order.

·       Keep food wastage to a minimum.

·       Maintain high levels of hygiene within the workplace.

·       Carrying out the smooth and efficient running of your section.

 

This role requires someone to work Thursday to Sunday for the 12:00 – 22:00 shift. There is some flexibility in hours and extra shifts can be offered to the right candidate.

Pay will be between £12 - £13 per hour depending on Chef level and experience.

 

If this is the role you’ve been searching for Apply Now!

Candidate Resources

C.V. Writing

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Interview Tips

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Level 2 Food Safety & Hygiene Certificate

This course is required if you work with or handle food to meet UK training requirements.
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Allergens Test and Training

Be in the know when it comes to Allergens by reading our guide and testing yourself afterwards, remember to email your answers to info@jaderecruitment.net
If we put you into a kitchen our client’s will want you to have all the correct knowledge of food safety and hygiene, click the link below to complete the test

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